Instant Poha Idli !!!No fermentation !!!
Yes ladies u read it right...i am talking about Instant idlies made with poha n rice rawa...and its a no fermentation batter...
For any south Indian a true bliss is to have dosa or idli for breakfast but with this freezing cold winters fermenting the batter is pain in the neck...sometimes nothing works like keeping mear heaters ...placing in the oven with light on .etc..in those times these types are the best alternatives...they turn out real soft n fluffy that will definetely amaze you !!!
Many of them have asked for easy breakfast recipes so iam trying to make n post as many as i can..so heading towards its procedure...
- 1 1/2 cup Rice rawa / Idli rawa
- 1 cup rice flakes / poha thin variety
- 1 cup sour curd / butter milk
- A pinch baking soda
- Salt to taste
- water as required
We loved it hope you will too !!!
Make Eat Enjoy !!!!